The seeds themselves naturally contain negligible amounts of opiate alkaloids, but other parts of the poppy plant produce substantial amounts of opiates including morphine, codeine, and thebaine.1 The seeds can become contaminated with opiates from the plant’s sap and dust during harvest. [...] Exposure to contaminated poppy seeds in food can result in unintentional intoxication3 and false positive drug tests.4 People may also use the opiates in contaminated poppy seeds for the purpose of intoxication, or to provide claimed health benefits including the treatment of pain, anxiety, and opioid withdrawal.5 When large amounts of poppy seeds are mixed with water and consumed as a tea, opiate. [...] A 2018 study analyzed the opiate content of 22 poppy products purchased online and found up to 2,788 mg morphine per kg seeds after extraction, with a median of 97.3 mg/kg morphine.10 For reference, a dose of 20 to 50 morphine mg equivalents per day increases the risk of overdose and death.11 In some cases, the failure to decontaminate appears to be intentional. [...] Cleaning processes recommended by the European Commission have proved effective at reducing morphine contamination from 50 to 220 mg/kg down to 4 mg/kg or less.12 The European Union is currently in the process of establishing a legal threshold for opiate contamination in poppy seeds, and the United States must follow suit.13 The sale of opiate-contaminated poppy products is already illegal under t. [...] 12 Commission Recommendation of 10 September 2014 on good practices to prevent and to reduce the presence of opium alkaloids in poppy seeds and poppy seed products.
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