cover image: TEEBAgriFood Agroforestry Coffee and Cocoa LC to Aung

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TEEBAgriFood Agroforestry Coffee and Cocoa LC to Aung

14 Dec 2020

The remaining part of this section presents a brief description of cocoa and coffee in Ghana and Ethiopia, respectively, and outlines the objectives of the study. [...] Most of the cocoa produced in Ghana is exported, for example, during the 2013/14 season, Ghana exported 80.5% of its cocoa in the form of raw beans and sold the rest to the domestic processors (COCOBOD 2014). [...] Valuing the negative and positive impacts to health, ecosystems and the economy of the processes associated with the value chains of the two commodity crops. [...] TEEBAgriFood Evaluation framework To effectively capture the negative and positive impacts to health, ecosystems and the economy of the processes associated with the cocoa and coffee value chains, we apply the TEEB for Agriculture and Food (TEEBAgriFood) Framework explained in TEEB (2018). [...] Table A3 and A4 in the annex presents a summary of the source of data for the various ecosystem/economic services for both the cocoa and coffee case studies.
Pages
103
Published in
Canada

Tables

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