Statistical Overview of the Canadian Vegetable Industry 2019

Statistical Overview of the Canadian Vegetable Industry 2019 Prepared by: Crops and Horticulture Division Agriculture and Agri-Food Canada August 2020 © Her Majesty the Queen in Right of Canada, represented by the Minister of Agriculture and Agri-Food (2020). [...] Total Canadian vegetable exports, comprising field vegetables, greenhouse vegetables, and mushrooms, grew by 10.3% to $2.2 billion in 2019, due mainly to the increase of export value for mushrooms (+21.9%) and greenhouse vegetables (10.9%). [...] Greenhouse vegetables were the largest contributor to vegetable export value, accounting for 51.3% of total vegetable exports, followed by field vegetables (33.8%) and mushrooms (14.9%). [...] Table 32-10-0365-01 Area, production and farm gate value of vegetables Statistics Canada. [...] Table 32-10-0456-01 Production and value of greenhouse vegetables Statistics Canada.